It's a delicious little puff. I like to make it small. One bite at a time. It's better to squeeze it evenly.
I think it's good for the body to nourish the stomach, and it's also good to eat light food and look at the color in summer.
The mung bean paste fried by myself is not only delicious, but also uses materials carefully selected by myself. It's more comfortable to eat. Fried mung bean paste. It can be used to make mung bean cake, mung bean cake, mung bean popsicle, brea... ...
In summer, it's hot to drink porridge to nourish your stomach and it's simple and convenient
All kinds of cakes said by the senior bakers. It's not hard for the so-called meeting. It's a little difficult for the novice. I used to be a novice. This recipe is more suitable for the elderly and children than other recipes with high liquid c... ...
The picture is a little ugly. Don't mind
It's time to eat green beans again. I'm not tired of eating them almost every day. I grow them myself. So I don't worry about pesticides at all. Because a lot of insects bite me. Ha ha. Don't add seasoning. It tastes good. It's delicious.
Delicious snacks that are popular all over the country. The salt in my ingredients is lighter. If you like it, you can add some soy sauce or salt. My recipe is for one person. More people can have more meat and vegetables
My colleague gave birth to a pair of twins two years ago. The whole family is very happy. Now she is a handsome girl who loves sweets very much. She has made some cranberries and cookies for them, which are very popular. This time, my colleague ... ...
Today's high school entrance examination, my child made his favorite prawns, balanced nutrition, and got good grades.